Noodle Kid 2019 streaming

Rami, a young man who lives with his Lebanese family in Montreal, walks with a debilitating limp. His controlling father, Ziad, insists on making Rami's choices for him. Ziad wants Rami to enroll in business school, but Rami, who is lonely and a bit of a dreamer, doesn't have his heart in it. When a young woman Rami's met online suggests they meet in person, he hatches a plan to pass himself off as Romeo, the businessman persona he assumes online....

When the US government ignored repeated warnings by its own scientists and allowed untested genetically modified (GM) crops into our environment and food supply, it was a gamble of unprecedented proportions....

Today, one third of Brazilian children are overweight. This is the first generation to introduce diseases previously restricted to adults, such as depression, diabetes and cardiovascular problems. This documentary examines the case of childhood obesity in the country especially, but also in other countries in the world, interviewing parents, school representatives, and government officials responsible for food advertising....

Señor Martinez, a famous theater owner, visits a local café in Mexico because of its reputation for good food and to audition the famous dancer who performs there. Martinez tells the café owner that if the dancer is as good as he has heard, he will offer the dancer a contract to perform in his theater. The café's female singer hears about this and is determined that he won't leave the café without her....

A man bumps into an old crush and becomes obsessed. After several failed attempts at winning her over, he kidnaps her and holds her captive underneath the animal shelter where he works....

Master chef Sergio Herman feels he needs to let go of his 3-star restaurant Oud Sluis in order to fulfill his dreams. A revealing story about perfection, ambition and sacrifices....

A restaurant opens at midnight. Both the menu offerings and personality of the owner draw a series of flawed patrons including Tamako, whose boyfriend has passed away, live-in worker Michiru, and ruckus-raising Kenzo....

Every day, people would queue for over two hours for a bowl of ramen. What’s the celebrated chef’s secret ingredient? There is no secret ingredient. In fact, as most fans of Taishoken believe, it’s the charisma of owner Kazuo Yamagishi that attracted people from all around Japan to his modest shop. His personality and love for his craft, combined with a precise mélange of flavours, combined to create perfection in each ramen bowl. This heart-warming documentary is not just for noodle fans, but for anyone who loves to be inspired by passionate people....

A restaurant opens for the night. The diners include: A man dining alone, who orders a plate of spaghetti that becomes his dining companion. A couple; the woman talks endlessly (and unintelligibly), as her head mutates into a variety of shapes. Her ravenous companion refuses to pay, and the restaurant reclaims its food. A family with two children; they play, rather elaborately, with their food....

Last night's leftovers are presented with a cold reality. A massive ice block has invaded the refrigerator and is swallowing the food one item at a time. In an epic struggle for their survival, Spaghetti, Ham Sandwich, and Celery embark on a journey to the refrigerator's temperature control knob....

Yamashita Takako works in the food section of a department store. She pays frequent visits to a reputable local Chinese restaurant about opening an in-store branch. The owner of the restaurant, Wang Qingkuo from Shanghai, who does all the cooking by himself, gives Takako the brush-off. One day, however, Wang collapses due to overwork, and is left with partial paralysis. Hearing the rumor of the restaurant’s closure, Takako resigns from the department store and becomes an apprentice to Wang....

She protects her flesh, but the leather starts to fall....

When Emma moves in with her estranged, gay son, the pair must learn to reconnect through food where words fail, and face the foreclosure of the family’s Chinese restaurant and a stubborn fear of intimacy....

In a time of starvation, a survivalist lives off a small plot of land hidden deep in forest. When two women seeking food and shelter discover his farm, he finds his existence threatened....

The master of a dorayaki pastry store hires a 76-year-old woman whose talents attract customers from all over. But she's hiding a troubling secret. Life's joys are found in the little details, and no matter what may be weighing you down, everyone loves a good pastry....

Three small-time thugs from Warsaw's Praga district decide to celebrate a successful car theft in one of the city's Asian bars. They feel like kings of the world, but what they don't know yet is that the bartenders there are not to be messed with...A solid mix of wickedly funny psycho-drama and thrilling action....

A talented Las Vegas chef falls in love with an aspiring fashion designer but turns violently jealous when he realizes that she's hiding dark secrets....

How can we best meet every earth citizens need for healthy food facing our limited resources? Regarding the almost 10 billion humans living on earth by 2050, we have to decide now how we want to shape the future of agriculture....

On the edge of a crumbling city, 11-year-old Alexander lives in a sequestered commune alongside other children, their mothers, and charismatic leader, Gregori. Gregori teaches the children how to raise livestock, grow vegetables, work as a community - and how to kill. With the birth of a new baby brother weighing on his mind, Alexander begins to question Gregori’s overpowering influence on the children and their training to become assassins. Threatened by his increasing unwillingness to fall in line, Gregori’s behavior turns erratic and adversarial toward the child he once considered a son. With the two set dangerously at odds and the commune’s way of life disintegrating, the residents fear a violent resolution is at hand....

As the international consumption of quinoa rises. The Mother Grain looks at how this increasing demand is affecting quinoa farmers. Bear Witness Pictures traveled to the Bolivian quinoa-growing communities surrounding the world's largest salt flat, the Salar de Uyuni, witnessing their lives first-hand to tell the story of quinoa from the perspective of the farmers themselves....